Dinner
For the Table
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Cornbread
Virginia Mills blue cornbread, buttermilk, honey butter
$8
gluten free, vegetarian
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Truffled Deviled Eggs
candied pepper bacon, fresh black truffle, smoked paprika, microgreens
$8
gluten free
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Jalapeño poppers
house-made pimento cheese, smoked beef brisket, applewood bacon, sriracha aioli, unagi sauce, green onion
$18
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Smoked Trout Dip
sweet tea brined smoked trout, horseradish, lemon, chives, chervil, dill, Appalachian fry bread
$12
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Pinto Bean Hummus
house-made pinto bean hummus, pimento cheese, house-brined dill pickles, roasted tomatoes, micro greens, Appalachian fry bread
$14
vegetarian
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Bang Bang Shrimp
togarashi, miso butter, roasted garlic, unagi sauce, green onion, furikake
$15
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Steak Frites Poutine
sous vide beef carnitas, steak fries, caramelized onion cheddar cheese, roasted garlic aioli, unagi sauce, green onion
$20
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Meat & Cheese Board
Chef's selection of cured meats & cheeses, crackers, honeycomb, mixed olives, featured compote (serves four people)
$30
Soups and Salads
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Burrata
olive oil tomatoes, house made pesto, balsamic reduction, burrata cheese, microgreens
$15
gluten free, tree nut, vegetarian option
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Wedge Salad
iceberg lettuce, house-made bleu cheese dressing, pickled red onion, balsamic reduction, Danish bleu cheese, applewood smoked bacon
$12
gluten free, vegetarian
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Caesar
fresh-cut romaine, baby spinach, olive oil tomatoes, house-made Caesar dressing, cornbread croutons, parmesan
$10
gluten free, raw egg, vegetarian
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House Salad
mixed greens, cucumbers, tomatoes, cornbread croutons, red onions
$10
gluten free, vegetarian
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Hot & Sour Onion Soup
house-made French onion soup, sherry vinegar, furikaki wonton crisps
$10
Sides
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Cheese Grits
$5
gluten free
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Vegetable Risotto
$5
gluten free
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Parmesan Brussels Sprouts
$6
gluten free, vegetarian
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Creamed Corn
$5
gluten free, vegetarian
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Steak Cut Fries
$5
gluten free, vegetarian
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Pinto Beans
$5
gluten free
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Grilled Asparagus
$5
gluten free, vegetarian
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Sautéed Garlic Spinach
$5
gluten free, vegetarian
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Broccoli Rabe
$5
gluten free, vegetarian
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Baked Potato
$5
gluten free, vegetarian
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Loaded Baked Potato
$8
gluten free
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Okinawan Sweet Potato
$5
gluten free, vegetarian
From the Grill
includes one side & demi-glace-
Prime Ribeye
16oz
$55
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New York Strip
12oz
$40
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Herb Marinated Flat Iron
10oz
$38
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Filet
8oz
$45
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Petit Filet
6oz
$35
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Grilled salmon
$28
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Lemon Herb Rainbow Trout
$28
Enhancements
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Broiled Bleu Cheese
$6
gluten free, vegetarian
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Chimichurri
$3
gluten free, vegetarian
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Umami Mushrooms
$5
gluten free, vegetarian
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Hollandaise
$4
gluten free, vegetarian
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Appalachian Oscar
$8
gluten free
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Grilled Prawns
$15
gluten free
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Seared Scallops
$14
gluten free
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Au Poivre
peppercorn crusted with a cognac cream sauce
$6
gluten free, vegetarian
Entrees
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Mediterranean Salmon
Chilean salmon, vegetable risotto, grilled asparagus, arugula, basil, roasted tomatoes, feta cheese, balsamic reduction
$30
gluten free
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Shrimp & Grits
white corn smoked gouda cheese grits, blackened shrimp, miso pork belly, roasted red pepper Cajun cream, sweet corn puree, green onion
$30
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Seared Sea Scallops
Okinawan sweet potato puree, seared scallops, kale gremolata, turmeric yogurt, lime crème, spoonbill roe
$38
gluten free
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Umami Mushroom Gnocchi
umami mushrooms, house made gnocchi, roasted tomato, green onion, pesto, house-made ricotta, shaved parmesan, fried sage
$28
gluten free
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Short Rib
Angus beef short rib, truffled parsnip puree, broccoli rabe, confit cippolini onion, preserved lemon, red wine demi
$42
gluten free
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Country Cordon Bleu
biscuit fried chicken, pimento cheese, shaved country ham, cheese grits, sautéed spinach, sweet corn country gravy
$29
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Rainbow Trout
cornbread crusted trout, kale, parmesan, roasted tomato, pinto beans, lime crème
$32